Mexico: Mountain Water Decaf
Mexico: Mountain Water Decaf
Acidity
SmthBright
Body
MediumFull
This Decaf is rich deep and full of cinnamon and chocolate tones. Not your normal cup of watery decaf. This an Exceptional Mountain Water Processed Decaf!
Country of Origin:
Mexico
Harvest Period:
November- March
Processing Method:
Swiss Water Decaf
CUPPING NOTES:
Sweet forward. Milk to semi- sweet chocolate and a graham cracker finish
GROWING REGION:
Country of Origin:
Mexico
Harvest Period:
November- March
Processing Method:
Swiss Water Decaf
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